Ok y'all I am going to share this link with you for another amazing Lemon Chicken Dish
This is what we had for dinner tonight.... Of course I tweaked it a bit since I don't normally cook with wine so I used some chicken broth in place of white wine. Still came out really good
http://www.foodnetwork.com/recipes/ina-garten/lemon-chicken-breasts-recipe/reviews/index.html
Rae
Sunday, March 20, 2011
Tuesday, March 15, 2011
SUPER Easy Chicken Marinara!
Ok all this is a super easy & fast recipe to make....
4 Banquet chicken patties
1 jar of Barilla marinara ( I find this has the freshest taste of all of them)
1 to 1 1/2 cups of shredded mozzarella cheese( or Italian cheese blend)
1/2 box of spaghetti noodles
Ok bake the chicken patties according to the directions on the back of the bag.
Meanwhile get a pan of water going for the spaghetti and cook it till its Al Dente ( about 8-10 minutes depending on heat source)drain the spaghetti well.
Also grab a pan and heat up the marinara sauce
When the chicken is done, remove it from the oven... Flip each patty over and put about 1/4 to 1/2 cup of sauce over each one. Sprinkle some shredded cheese on and return to the oven for about 4-6 minutes until cheese is melted.
When chicken is done pull it out and let set for about a minute. While it is setting dish up a plate with a bit of spaghetti add just a bit of the marinara sauce to the top if you would like. On top of the spaghetti place your chicken marinara patty and Voila!
Easy Chicken Marinara!
If you try this would love your thoughts on this..... This is what we are having for dinner tonight!
4 Banquet chicken patties
1 jar of Barilla marinara ( I find this has the freshest taste of all of them)
1 to 1 1/2 cups of shredded mozzarella cheese( or Italian cheese blend)
1/2 box of spaghetti noodles
Ok bake the chicken patties according to the directions on the back of the bag.
Meanwhile get a pan of water going for the spaghetti and cook it till its Al Dente ( about 8-10 minutes depending on heat source)drain the spaghetti well.
Also grab a pan and heat up the marinara sauce
When the chicken is done, remove it from the oven... Flip each patty over and put about 1/4 to 1/2 cup of sauce over each one. Sprinkle some shredded cheese on and return to the oven for about 4-6 minutes until cheese is melted.
When chicken is done pull it out and let set for about a minute. While it is setting dish up a plate with a bit of spaghetti add just a bit of the marinara sauce to the top if you would like. On top of the spaghetti place your chicken marinara patty and Voila!
Easy Chicken Marinara!
If you try this would love your thoughts on this..... This is what we are having for dinner tonight!
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