Sunday, November 27, 2011

Christmas Butter Cookies

Christmas Butter Cookies

1-1/2 c. confectioners sugar

1 c. margarine

1 egg

1-1/2 tsp. vanilla

2-1/2 c. all-purpose flour

1 tsp. soda

1 tsp. cream of tartar

Cookie decorations

Mix sugar and margarine; add egg and vanilla. Mix thoroughly. Mix

flour, soda and cream of tartar; blend. Refrigerate for 2-3 hours.

Roll a portion of dough into 1/8-inch thickness; cut into desired

shapes. Sprinkle on decorations. Place on lightly greased cookie

sheets. Bake at 375 degrees for 7-8 minutes.

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